Friday, September 29, 2017

Sauted Kangkong with Tofu


Hello Everyone,

This is my second easy recipe for you guys. So for those people whose always on the go give this a try. 😊

Ingredients:

1 Bar of Tofu
5 Cloves Garlic
1 Bunch of Kangkong
2 Tablespoon Oyster Sauce
Cooking Oil

Procedure:

1. Cut the tofu into cubes then fry.
2. Set aside tofu. Sautee garlic until golden brown.
3. Put tofu back together with kangkong.
4. Mix all together then add oyster sauce.
5. Serve with rice while it's hot.


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Verse of the Day - "The Scriptures Gives Us Hope and Encouragement." Romans 15:4

Heres the photo 😋